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Ingredients:
1 small pie pumpkin
1/4 olive oil
2 cloves garlic
salt and pepper
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Just click here to get a printer-friendly version of this recipe. • Share it: click to send this recipe to a friend! | | Directions:
Cut pumpkin in half and remove seeds. Peel off the skin and slice the pumpkin into pieces 1/8 inch thick.
Add olive oil in a non-stick frying pan, then add the pumpkin and chopped garlic, salt and pepper. Fry at high heat turning with spatula until brown. Serve immediately. Serve with meats, or eat alone
Prep time: 20 minutes Serves 4 Recipe submitted by: Maria
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