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Cheese Bread that is easy to make and tastes great! Ingredients:
1 3/4 cups all-purpose flour
1/4 cup white sugar
3/4 teaspoon salt
1 cup shredded Cheddar Cheese
1 egg, beaten
3/4 cup milk
1/3 cup vegetable oil
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Just click here to get a printer-friendly version of this recipe. • Share it: click to send this recipe to a friend! | | Directions:
Preheat oven to 400 degrees. Lightly grease a 9x5 inch loaf pan.
In a large bowl, mix together flour, salt, sugar, baking powder, salt and cheese. In another large bowl, beat together egg, milk and oil. Stir the flour/cheese mixture into the egg mixture, stirring until just moistened. Pour batter into prepared pan.
Bake in preheated oven for 35 minutes, until a toothpick inserted into center of loaf comes out clean. Great with just about any meal.
My family enjoys this. It is quick and easy to make and great to have hot bread with a meal. The cheese gives it an "extra" flavor. Prep time: About 10 minutes to mix; 35 minutes to cook. 12 servings Recipe submitted by: Joy from Texas
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