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This is a very tasty dish. It is very easy and quick to prepare (although does need 1 hour cook time in oven). It freezes well so can be cooked well in advance. It's great for when you're having company, it also accompanies grilled meats very well. Ingredients:
1-26 oz. package frozen, shredded hash browns
1 1/2 sticks (3/4 cup) melted butter
1 1/2 cups grated cheddar cheese
1 1/2 cups sour cream
1 teaspoon salt
1 small bunch diced green onions
paprika (not required, but makes dish look pretty)
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Just click here to get a printer-friendly version of this recipe. • Share it: click to send this recipe to a friend! | | Directions:
Partially thaw potatoes and place in large bowl, set aside. Add cheese to melted butter and stir until cheese is partially melted. Pour over potatoes. Add remaining ingredients and mix well. Pour in large, buttered casserole dish and sprinkle with paprika. (Can refrigerate or freeze at this point.)
Bake 350 degrees for 1 hour.
Time: 10 minutes to prepare, 1 hour to bake Serves 8 - 10 easily Recipe submitted by: Shannon
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