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Top : Desserts : Fruit : Peach Crunch

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Peach Crunch



Ingredients:
Peach Pie Filling
Yellow Cake Mix
Butter

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Directions:
In a glass dish or a cake pan spread out a level of peach pie filling. Melt butter and mix with yellow cake till is crumbly texture sprinkle over top of pie filling.

Bake in 350 degree oven until brown. Serve with ice cream and enjoy.


Prep time: 10 minutes

Recipe submitted by: Wanda Bradford

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