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Ingredients:
1 lb. ground turkey
5 15 oz. cans of pinto beans
3 16 oz. cans of tomato sauce
1 medium onion, finely chopped
3 tsps. cumin
3 tsps.chili powder
2 TBSP. salt
1 1/2 tsps. pepper
2 tsps. garlic powder
1/2 tsp. cayenne pepper, optional
1 pinch of sugar
shredded cheddar cheese, optional
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Just click here to get a printer-friendly version of this recipe. • Share it: click to send this recipe to a friend! | | Directions:
Cook ground turkey and onion in large pot until meat is browned. Next, add rest of ingredients. Adjust seasonings to taste.
Simmer for 2 hours. Garnish with cheddar cheese. This chili is good served with homemade bread.
Prep time: 20 minutes Serves 6 Recipe submitted by: Jackie DeJesus
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