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A nice homemade gift idea. Ingredients:
2 cups whole almonds
2 cups pecan halves
6 cups water
1 cup granulated sugar
1 cup firmly packed brown sugar
1/4 cup cinnamon
1 tablespoon ground ginger
2 tsp. ground allspice
1 tsp. ground cloves
2 egg whites
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Just click here to get a printer-friendly version of this recipe. • Share it: click to send this recipe to a friend! | | Directions:
Preheat oven to 300 degrees. In a large saucepan, cover almonds and pecans with water. Bring to a boil, reduce heat to medium-low, and simmer 1 minute. Drain well.
In a large bowl, combine the next 6 items. In a medium bowl, whisk egg whites until foamy. Add nuts and stir until nuts are well coated.
Pour nuts into sugar mixture stirring until well coated. Spread evenly on a greased baking sheet. Stir occasionally, baking 25 to 30 minutes.
Cool on baking sheet. Store in airtight container.
Makes about 4 cups Recipe submitted by: Brenda Hyde
OldFashionedHolidays.com For more recipes, crafts and family traditions, visit Brenda
at http://OldFashionedHolidays.com, or subscribe to her weekly Holiday Tidbits newsletter by sending an email to oldfashionedholidays-subscribe@egroups.com.  For more information: Find a recipe | Come add a recipe | Share this recipe
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