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This dish has a combination of flavors that is sure to please your palate and your family. Ingredients:
4 boneless skinless chicken breasts
8 slices bacon
2 cans cream of mushroom soup
8 tbs. cream cheese
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Just click here to get a printer-friendly version of this recipe. • Share it: click to send this recipe to a friend! | | Directions:
Cut each chicken breast in half to make 8 total pieces of chicken. Wrap each breast with one slice of bacon. Place in a 13x9x2 inch Pyrex baking dish. Top with cream of mushroom soup.
Bake at 350 for 45 minutes. Remove from oven and place 1 tbs. of cream cheese on each piece of chicken. Return to oven for another 5-10 minutes or until cheese is set. Serve the mushroom gravy over cooked rice or noodles.
Prep time: 10 minutes Serves 4-6 Recipe submitted by: Brandy
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