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Top : Desserts : Cookies : Oatmeal Chocolate Chip Cookies

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Oatmeal Chocolate Chip Cookies



Ingredients:
1 cup butter or margarine, softened
1 cup firmly packed brown sugar
1/2 cup granulated sugar
2 eggs
1-1/2 tsp vanilla
1-1/2 cups flour
1 tsp baking soda
3 cups quick oats, uncooked
1-1/2 cups chocolate chips (tiny ones work best)

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Directions:
Combine flour and baking soda; mix well. Set aside.

In a separate bowl, beat together butter and sugars until creamy. Add eggs, one at a time, and vanilla; beat well.

Add flour mixture slowly, mix well. Stir in oats and chocolate chips.

Drop by rounded tablespoonfuls onto ungreased cookie sheet. Bake at 350 degrees for 10 - 12 minutes, until golden brown.


Makes approximately 4 dozen cookies

Recipe submitted by: Dawn Lloyd
BabyUniversity.com

Dawn Lloyd is the owner/editor of www.BabyUniversity.com and www.MyBabyShops.com. She and her husband live in North Carolina with their two small children.

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