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A shrimp and veggie red sauce served over delicious linguini. Ingredients:
1/2 lb shrimp
1/4 cup chopped black olives
1/4 cup chopped mushrooms
1 tbsp chopped green chilies
1/2 chopped red bell pepper
1 can of red sauce (w/mushrooms optional)
1/4 cup chopped onion
2 tbsp olive oil
linguini
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Just click here to get a printer-friendly version of this recipe. • Share it: click to send this recipe to a friend! | | Directions:
Boil the pasta until tender.
Saute all the veggies until tender, and add shrimp. Once there is a golden coat on the shrimp, add them to a heated red sauce and stir. Serve with a beautiful salad or alone.
This is a great pasta when craving seafood, and it also keeps great to take to work for lunch later that week! Prep time: 30 minutes Serves 4-6 Recipe submitted by: Jasmine
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