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Ingredients:
2/3 cup shortening
2/3 cup butter, softened
1 cup sugar
1 cup packed brown sugar
2 eggs
2 teaspoons vanilla
3 cups flour
1 teaspoon salt
1 teaspoon soda
12 ounces semisweet chocolate chips
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Just click here to get a printer-friendly version of this recipe. • Share it: click to send this recipe to a friend! | | Directions:
Heat oven to 375 F. Thoroughly mix shortening, margarine, sugar, eggs and vanilla. Stir in remaining ingredients (for a softer round cookie, add 1 /2 cup additional flour). Drop dough two inches apart onto an ungreased cookie sheet.
Bake 8-10 minutes, or until light brown. Cool for one minute before removing from baking sheet.
Recipe submitted by: Betsy Gartrell-Judd
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