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Sweet, light pancakes that literally melt in your mouth. Ingredients:
1 c flour
2 tbsp sugar
1 tsp baking soda
3/4 tsp salt
3/4 c skim milk
1 tbsp vegetable oil
1 egg
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Just click here to get a printer-friendly version of this recipe. • Share it: click to send this recipe to a friend! | | Directions:
Mix dry ingredients together; add remaining ingredients. Blend well. Spray griddle or skillet with nonstick cooking spray. Cook over medium heat; they will be ready to turn when edges are dry and bottom is slightly browned. Great with light syrup or fresh fruit.
less than 5 minutes Makes 4 large pancakes or 7 small. Recipe submitted by: Megan Sanford
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