|
What do you do with soft flour tortilla wraps before they go stale? Make chips, of course! Ingredients:
2 large soft flour wrap tortillas
2 to 3 tablespoons light Ranch salad dressing
Onion powder
Salt
Pam
 Print me!
Just click here to get a printer-friendly version of this recipe. • Share it: click to send this recipe to a friend! | | Directions:
Pre-heat the oven at 400 degrees F:
1) Spray a cookie sheet with pam. Lay the tortilla wraps on the cookie sheet. Cut tortilla wraps into triangles, starting from the middle as you do with a round pizza.
2) Sprinkle with a very small amount of Ranch salad dressing. Spread the dressing around with the back of a spoon.
3) Sprinkle lightly with onion powder and salt.
4) Bake in the oven 6 to 8 minutes, or until they begin to brown.
Prep time: 10 minutes Makes 2 servings. Recipe submitted by: Stephanie House
Stephanie's House  For more information: Find a recipe | Come add a recipe | Share this recipe
SheKnows.com: thousands of articles on home, living, health
Rachael Ray 365: No Repeats (A 30-Minute Meal Cookbook) | 
Send this to a friend
