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Ingredients:
3/4 cup packed brown sugar
1/2 cup honey
1/4 cup water
1 teaspoon salt
1/2 cup butter
3 cups rolled oats
1 cup toasted chopped nuts
1 cup wheat germ
1/4 cup sesame seeds or flax seeds
1 1/2 cup dried fruit (combination of anything you like)
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Just click here to get a printer-friendly version of this recipe. • Share it: click to send this recipe to a friend! | | Directions:
In a large pan, combine sugar, butter, honey, water and salt. Bring to a simmer and cook for 5 minutes. Stir in oats, nuts, wheat germ and sesame seeds. Cook, stirring frequently, for 15 minutes. Remove from heat and add fruit. Pour onto a cookie sheet or jelly roll pan lined with wax paper or parchment.
Cut the "dough" into bars of desired size, so you can break along the cut lines when cool. Allow to cool for 30 minutes. Break along score lines. Store in an airtight container.
Recipe submitted by: Brenda Hyde
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