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Ingredients:
1 cup granulated sugar
1 cup brown sugar
1 cup (2 cubes) softened butter
6 ripe mashed bananas
4 eggs, well-beaten
2 1/2 cups of cake flour
2 teaspoons baking soda
1 teaspoon salt
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Just click here to get a printer-friendly version of this recipe. • Share it: click to send this recipe to a friend! | | Directions:
Preheat oven to 350 degrees F.
Cream sugar and butter until fluffy. Add bananas and eggs and beat until mixed.
Sift together dry ingredients, then blend with wet ingredients.
Pour into 2 greased loaf pans.
Bake 45 minutes to 1 hour.
Cool in pans on rack.
Makes 2 loaves Recipe submitted by: Chef Cyndi
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