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Ingredients:
1 envelope dry onion soup mix
1 egg
1/2 cup oats -- quick cooking
1/3 cup barbecue sauce -- honey flavored
1/4 cup chopped onion
2 Tablespoons brown sugar
1 Tablespoon Worcestershire sauce
1 Tablespoon mustard -- prepared
1/2 teaspoon garlic powder
1/4 teaspoon salt
1/4 teaspoon pepper
1/4 teaspoon chili powder
1 pound ground beef
Ketchup
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Just click here to get a printer-friendly version of this recipe. • Share it: click to send this recipe to a friend! | | Directions:
In a large bowl, stir together soup mix, egg, oats, barbecue sauce, onion, brown sugar, Worcestershire sauce, mustard, garlic powder, salt, pepper and chili powder. Add beef and mix well. Press into an ungreased 8-in. x 4-in. x 2-in. loaf pan. Bake at 350 degrees F for 1 hour. Top with ketchup. Bake 5 to 10 minutes longer or until meat is no longer pink and a meat thermometer reads 160 degrees F. Let stand 10 minutes before serving.
Recipe submitted by: Monica Resigner
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