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Ingredients:
6 apples, such as Granny Smith, peeled, cored and sliced
Zest of one lemon
Zest of one orange
Juice of the lemon and orange
1/4 cup apple cider
1/4 cup pure maple syrup
Topping:
1 cup of brown sugar
1/2 cup oatmeal
3/4 cup flour
2 teaspoons cinnamon
1/2 teaspoon ginger
1 teaspoon nutmeg
1 stick of butter, cut in pieces
1/2 cup chopped nuts (optional)
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Just click here to get a printer-friendly version of this recipe. • Share it: click to send this recipe to a friend! | | Directions:
Preheat oven at 350 degrees F. Butter a 9-inch casserole dish or cake pan. Combine the apples, zest, juices, cider and maple syrup. Pour into the casserole.
Mix together with a fork or mixer the topping ingredients, until it's crumbly and coarse like streusel topping. Sprinkle on top of apples. Bake for 45 minutes. Serve warm with fresh whipped cream or ice cream.
Recipe submitted by: Kerri Buckley
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