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Ingredients:
2 - 8 oz pkgs of Cream cheese
3/4 cup Sugar
1 - 16 oz Can pumpkin
1 tsp. Cinnamon
1/4 tsp. Ginger
1/2 tsp. Nutmeg
Dash of Salt
2 Eggs
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Just click here to get a printer-friendly version of this recipe. • Share it: click to send this recipe to a friend! | | Directions:
Mix together cream cheese and sugar. Blend pumpkin, spices and salt into cream cheese and sugar mixture. Add eggs one at a time. Pour mixture into pastry-lined 9" deep dish pie plate. Bake at 350 degrees, 50 minutes.
Recipe submitted by: Jenny Wanderscheid
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