| My mom made this when we were kids and we couldn't get enough. Ingredients: Hamburger meat
Cream Corn
Mashed Potatoes Print me! Just click here to get a printer-friendly version of this recipe. • Share it: click to send this recipe to a friend! | | Directions: Fry your meat with onions, omit all the fat. Place meat in a casserole dish. Cover with cream corn, then top with mashed potatoes.Then brush butter on top.
1 hour before dinner, place in oven at 325 for about 40 minutes or until you see a golden crisp top. Serve with a tossed salad. When mashing potatoes avoid using milk, just put a little butter. Prep time: 30 minutes Recipe submitted by: ladybrookes For more information: Find a recipe | Come add a recipe | Share this recipe SheKnows.com: thousands of articles on home, living, health Rachael Ray 365: No Repeats (A 30-Minute Meal Cookbook) |