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Ingredients:
1 tablespoon dried marjoram
1 tablespoon dried basil
2 teaspoons garlic powder
2 teaspoons dried thyme
1 teaspoon dried rosemary, crushed
3/4 teaspoon dried oregano
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Combine all ingredients and store in a covered container. Rub over steaks before grilling or broiling. This makes enough for four to five steaks.
Recipe submitted by: Brenda Hyde
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