Top : Vegetarian : Page 2 ChefMom's Recipe Box: VegetarianHere are some recipes for you: - Cumin Rice and Beans
A flavorful dish that works well as a side dish or a vegetarian main course. Thanks to AnneK from May97 Moms for this recipe which quickly became a staple menu item in our family. Rating: 10.00 Rate this recipe!
- Five-Minute Bean and Vegetable Saute
This nutritious and tasty entrée is perfect when you need to prepare dinner in a hurry. Start to finish, it should take about 5 minutes. When you are shopping, stock up on canned beans that are low in sodium with no added fat. Rating: 0.00 Rate this recipe!
- Marinated Black-Eyed Peas
Black-eyed peas are one of the few truly American good-luck foods for New Year's Day. Eating them on this day is traditional in the South, where a coin is sometimes cooked with the peas, foretelling riches throughout the coming year. Rating: 0.00 Rate this recipe!
- Meatless Sherpherd's Pie
The meal below only costs 64 cents per person (when the supplies are bought on sale). The main dish offers a sensible amount of protein by using an ingredient called TVP (texturized vegetable protein). This is a soy product that is high in protein, low in fat, has no cholesterol, and is inexpensive (costs around 40 cents per pound).
It comes in many sizes; granules like ground beef and small chunks like beef cubes. It is very versatile and can be used anywhere meat is used. It has no flavor of its own, yet it assumes the flavor of the seasonings you add. It is sold dried at most health food stores and is reconstituted with equal parts of hot water and TVP.
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